Mov konjac tam sim ntawd | mov xim av konjac oat | mov qis-carb 丨Ketoslim Mo
Txog yam khoom
Konjac oat mov xim avyog tsim los rau koj kom txaus siab rau cov mov noj qab haus huv uas tsis muaj carbohydrate sai li sai tau. Nws tsis tas yuav tsum tau ua kom sov lossis hauv ib lub thawv twg. Tsuas yog qhib lub zaj duab xis thiab koj tuaj yeem noj nws. Cov mov no zoo heev rau cov neeg siv khoom uas noj zaub mov tsawg carbohydrate, thiab nws kuj tsim nyog rau kev coj mus sab nraud kom txaus siab, xws li: ua haujlwm, ua si, taug kev, thiab lwm yam. Ib lub tais me me tuaj yeem muab qhov kev xav puv npo. Kev xaiv saj: Calorie tsawg, carbohydrate tsawg lossis tsis muaj gluten tsis tau txhais hais tias koj tsis tuaj yeem txaus siab rau cov tais diav qab. Peb muab ntau yam saj rau koj xaiv. Xaiv ib qho tam sim no thiab pib koj cov zaub mov noj qab haus huv tshiab!
Txog yam khoom
1. Qhib lub pob khoom.
2. Npaj noj, qhov nomov konjac tam sim ntawdnoj tau yam tsis tas tos. Los yog ua kom sov hauv lub microwave ob feeb.
3. Koj tuaj yeem ntxiv cov kua ntses thiab cov khoom dai kom nws qab dua
Cov Cim Npe Khoom
| Lub npe khoom: | Konjac instant Rice-Ketoslim Mo |
| Qhov hnyav tag nrho rau cov noodles: | 200g |
| Cov Khoom Xyaw Tseem Ceeb: | Dej, Hmoov Konjac |
| Nta: | tsis muaj gluten / Carbohydrate tsawg / Fiber ntau |
| Kev Ua Haujlwm: | poob phaus, txo cov ntshav qab zib, cov noodles noj zaub mov |
| Daim Ntawv Pov Thawj: | BRC, HACCP, IFS, ISO, JAS, KOSHER, NOP, QS |
| Ntim: | Hnab, Lub Thawv, Hnab Me Me, Ib Pob, Lub Tshuab Nqus Tsev |
| Peb Qhov Kev Pabcuam: | 1. Ib qho chaw nres tsheb xa khoom mus rau Tuam Tshoj 2. Muaj ntau tshaj 10 xyoo kev paub dhau los 3. OEM & ODM & OBM muaj 4. Cov qauv dawb 5. Tsawg MOQ |




